Life, Laughs, & Aloha's

tryvegan:

veganpizzafuckyeah:

Vegan nutella for your vegan breakfast pizzas!

reblogged from the-vegan-crockpot:

Vegan “Nutella” Spread

Ingredients:

1 cup hazelnuts

2 heaping tbsp cocoa powder

2 tbsp palm sugar

2-4 tbsp light coconut milk (try making your own)

½ tsp. vanilla

Directions:

In a food processor, blend nuts for 2-3 minutes. They will become heated and almost start to liquefy.

Add other ingredients and 2 Tbsp. of the coconut milk. Process until the mixture forms one big clump.

Remove mixture from food processor and stir in 1-2 additional Tbsp. of coconut milk and stir vigorously for desired texture. Pop into an airtight container and store in fridge. Enjoy!